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ISAUW's signature event, Keraton 2017, is back!

Our annual event is the second largest Indonesian festival in the nation
and we're inviting you to join us.

Experience the authentic Indonesian culture through a number of
traditional Indonesian dances, music performances, games,
and enjoy a plethora of delicious Indonesian cuisines.

APRIL 29, 2017

4:00pm - 9:00pm

Rainier Vista, University of Washington


Click the above poster to
sign up for the Meet & Greet

Click the above poster to
sign up for Batik Workshop


4:00 - 4:30 PM

Official Opening Ceremony

4:30 - 4:45PM

Traditional Dance: Tari Bungong & Angklung

Performance by: Indonesian Cultural Association

4:45 - 5:00 PM

Vocal Performance

Performance by: Green River Community College

5:00 - 5:15PM

Traditional Performance: Tari Kembang Girang

Performance by: Parwati Martin & Niluh

5:15 - 5:30 PM

Mini Games

With MCs

5:30 - 5:50 PM

Traditional Dance: Tari Gunung Sari

Performance by: Christina Sunardi

5:50 - 6:10 PM

Vocal Performance

Performance by: Ricardo

6:10 - 6:20 PM

Traditional Dance: Tari Saman

Performance by: Permias Bellingham

6:20 - 6:35 PM

Mini Games

With MCs

6:35 - 6:45PM

Traditional Dance: Tari Gelang Ro'om

Performance by: Hawwa

6:45 - 7:05 PM

Band Performance

Performance by: The Potters

7:05 - 7:15 PM

Traditional Dance: Tari Legong Rangda, Bali

Performance by: Mas Greg & Niluh

7:15 - 7:25 PM

1st Raffle

With MCs

7:25 - 7:45PM

Fashion Show x Vocal Performance

Batik Moe featuring Adriana

7:45 - 7:55 PM

Band Performance

Performance by: Thrive

8:45 - 8:55PM

2nd Raffle

With MCs

8:55 - 9:00PM



Bellevue College

  • Jamur GorengFried mushroom $4
  • Sate BaksoSkewered fried meatballs $3
  • Pisang GorengIndonesian banana fritters $4
  • Salted Egg Chips $4

Bumbu Truck

  • Nasi Pecel MadiunJavanese rice dish served with cooked vegetables and peanut sauce $10
  • Lumpia SemarangSemarang-style spring rolls containing sliced vegetables and minced meat $5
  • Martabak TelurEgg roll wrap filled with ground beef and served with sweet soy sauce $5
  • Mie KocokNoodle served in rich beef broth along with tendon, meatball, bean sprouts and kaffir lime juice. Sprinkled with sliced fresh celery, scallion and fried shallot $9


  • Es Buah Indonesian fruit punch $5
  • Pisang CoklatChocolate banana fritters $5
  • Es CendolShaved ice desert with jelly in coconut milk and palm sugar $6
  • Roti Bakar Toasted bread topped with butter, nutella, cheese, and condensed milk $5

Indo Cafe

  • Sate Ayam Chicken skewers $8
  • Sate BabiPork skewers $8
  • LontongIndonesian rice cake $2


  • Jagung Manis Corn drizzled with condensed milk $3
  • Es Krim GorengDeep-fried breaded ice cream dessert $3

Tiga Dara

  • Bubur AyamRice congee served with shredded chicken, soy sauce, fried soy bean, and chinese doughnut (youtiao) $10

Rain Cafe

  • Milk Tea $4 (plain), $5(2 toppings)

Waroeng Jajanan

  • Nasi PadangSpiced beef stew and vegetables over rice $10
  • BaksoMeatball Soup $8
  • SiomaySteamed fish dumpling $8

Waroeng Nyonya

  • KetoprakVegetables with vermicelli, tofu and peanut sauce $9
  • Lontong SayurRice cakes served in coconut milk soup $9 +$1 w/Egg
  • Rujak BuahSweet fruit and vegetable salad dish
  • Es TelerMixed fruit dessert in sweet coconut milk $6


  • Water $1
  • Coconut in Shell $5


  • Assorted snacks 2 for $1
  • Assorted Drinks $2
  • MartabakStuffed pancake with chocolate/cheese toppings
  • Nasi CampurWhite rice served with meat, vegetables, peanuts, egges and shrimp crackers $10


  • Assorted Snacks $1
  • Sambal KencurChili sauce with aromatic ginger (spicy and mild) $5
  • Sambal KecombrangChili sauce with torch ginger (spicy and mild) $5
  • Abon/Abon SukunFlavored Fine Shredded Floss (Oyster mushroom/Young Jackfruit/Breadfruit) $5
  • Cookies (Blackmond/Garlic Basil)Cassava-flavored cookies $5

How to Contribute

Volunteer opportunities at Keraton available here!
Support and donate KERATON 2017!
Check out our proposal!

Meet Our Team

Kevin Hendarto


Gabriella Widjaja

Vice President

Edbert Mulia

Director of Operation

Gracia Athalia

Director of Finance

Steven Angkasaputera

Director Communication & Outreach

Gwendolyn Tjandra

Head of Event Organizer

Theresa Utanto

Event Organizer

Joshua Imanuel

Event Organizer

Eugenia Agnes

Event Organizer

William Ivandy

Event Organizer

Dennis Muljadi

Head of Inventory

Jeremy Liem


Sharon Jane


Gabriella Koesoemo

Head of Creativity Management

Sarah Khairunisa

Creativity Management

Alexander Mario

Creativity Management

Ursula Michelle

Creativity Management

Claudia Hartono

Creativity Management

Diandra Ratri

Creativity Management

Sharon Theo

Head of Treasury

Sherry Prawiro


Kevin Masman

Head of Sponsorship

Levana Karina


Kevin Nathanael


Jayson Walla


Melvin Affandy


Kevin Nathanael Hamonangan


Andrew Nusalim

Head of Information Technology

Frederick Wijaya

Information Technology

Carissa Silanu

Head of Marketing Communication

Gilbert Soesanto

Marketing Communication

Geraldi Pranata

Marketing Communication

Jon Limawan

Marketing Communication

Bianca Talakua

Head of Design & Documentation

Celine Tjahjadi

Design & Documentation

Stefia Nissi

Design & Documentation

Livia Diandra

Design & Documentation

Stephanie Tantyo

Design & Documentation

Vincent Widjaya

Design & Documentation

  • Do you love it?

    What do you want to know about Indonesia? What do you want to see? What do you want to taste? Have we covered them in KERATON 2017? Did we leave something out?

    Throughout time, all we want is to give out the best and so we really appreciate your suggestions. Let us hear what you have to say!

Contact Us

Husky Union Building 232,
BOX 352238,
Seattle, WA 98195

Email: isauw@uw.edu